Read our latest feature in Culture Magazine on all the ways Datehini is the perfect pairing for cheeses, cheese-centric dishes, cheese boards and more. Culture spoke with Planet Cheese's Janet Fletcher for the best tips on how to pair these star foods.
"Datehini’s creamy blend of sweet and savory flavors make it an unexpected and delicious addition to a cheese board, and because it is made from sesame, it can be enjoyed by those with nut allergies. We spoke with Janet Fletcher from Planet Cheese about how to pair this new product with cheese."
Read the full article here.