Recipe: Tartine

Recipe: Tartine

A simple and elevated take on toast - but packed with extra omega-3s, antioxidants and more!


  • Sourdough Bread
  • 2 tbs Datehini Original
  • Organic butter
  • Sea Salt


  1. Toast the bread in the oven at 450°F.
  2. Spread the butter over the toasted bread.
  3. Spread Datehini while the bread is still warm.
  4. Sprinkle sea salt to desired amount.